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This episode focuses on Easton and Diana trying to set up their new restaurant at Jim’s, as well as family dynamics and secrets.
The episode kicks off with Easton and Diana cleaning out the house and getting rid of Jim’s old stuff via skip bin, much to Jim’s chagrin, however he can’t protest too much as Easton is blackmailing him over the burial ground to get what he wants. Meanwhile Easton is recreating the Michelin star menu from his first restaurant, while Diana is trying to think of a dessert to add to the menu.
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